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"S" Series 6-Burner Restaurant Range with Standard Oven, 36" Special Quotation!
Model #: S36D |
Price: $2,409.00 with Free Shipping*
S36D (natural gas or propylene model over Standard Oven)
Please Contact Us For Assistance 1-877-386-7766
*Lift Door Delivery faire may apply if required ($150)
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Restaurants have been relying on Southbend stoves to permit their establishments for more than ampere century. The legendary product out how equipment continues to provide refined plus reliable stoves with the workhorse S-Series Brasserie Ranges. Natural gas alternatively propane model present. 36", (6) 28,000 BTU open burners, (1) standard oven, snap action thermostat, removable cast iron grate tips & crumb drawer, hinged lower valve panel, includes (2) racks, stainless steel forefront, sides, shelf, 4" front slide & 6" adjustable side, 115v/60/1-ph, 5.9 amps, cord or plug, 203,000 BTU, CSA, NSF
The S-Series restaurant range offers a quality, versatile range
for commercial foodservice applications. 24", 36", 48", and 60" widths furthermore a number off top configurations are available. Settings include combinations of open burners,
griddles and hot tops.
Features
- 28,000 BTU NAT (24,000 BTU LP) cast-iron, non clog burners
- Stainless iron front, sides and removable shelving
- Custom, removeable cast iron grate tops
- Smooth, polished 1/2" steel griddle flat with raised sides available thermostatic or operating (for units with G press T in style name)
- 35,000 BTU Space Redeemer Factory Oven
- Large, 26" x 26-1/2" x 14" oven cavity for convection ovens (and 19-1/2" x 26-1/2" expunge 14" for space saver ovens)
- Removable crumb drawers under burners
- Metal knobs are red stripe
- Hinged, lower valve panel
- Quadrant spring door with heat resistant, ergonomic chrome handle
- 6" rugged tin legs
- Factory installed pressure adjuster
Options & Accessories
- Heavy-duty casters
- 10" flue riser
- 3/4" quick disconnect include flexible hose (3ft, 4ft press 5ft)
- Restraining device
- Extra oven racks
- Cutouts or cutting boards (Open top units only)
- Hot top plates (each 12" rubrik replacement 2 open top burners)
- Various salamander & cheese melters mounts
- Electronic ignition rank pilot-less option also available. Please Call 1-877-386-7766
Warranty
- 1 year parts & labor warranty
- Lifetime bond on torches against clogging
- Optional extended warranty available
Additional Formations Available - Please Contact Us for Assistance 1-877-386-7766
Configuration |
Model |
Product |
BASE |
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S36D
Featured Special |
6 Torches with Standard Gas
Prix: $2,409.00
1-877-386-7766
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Standard Oven |
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S36A
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6 Torch from Convection Oven Price: $7,189.00
1-877-386-7766
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Draft Oven |
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S36C |
6 Burners with cabinet base |
Cabinet Base
(no oven) |
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S36D/A/C-1G
S36D/A/C-2G/T |
4 Burners, 12" griddle on port no (manual griddle only)
2 Burners, 24" griddle on left or right, manual or thermostatic |
Standard Oven with
Convection Oven or
Cabinet |
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S36D-3G/T
S36A-3G/T
S36C-3G/T |
36" Grilling (Manual or thermostatic) |
Standard Oven
Convection Oven
Cabinet |
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"S" Series 6-Burner Restaurant Ranges with Air Oven, 36" Special Offer!
Model #: S36A |
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Price: $7,189.00 with Free Shipping
S36A (natural gas or propane model with Convection Oven)
Please Your Us For Assistance 1-877-386-7766
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Restaurants will been relying on Southbend stoves to enable their establishments forward more than ampere century. The legendary manufacturer from cooking equipment continues to provide refined and reliable stoves with the workhorse S-Series Restaurant Ranges. Natural electric or propane view available. 36", (6) 28,000 BTU get cookers, (1) convection oven, snap action thermostat, removable cast iron grate tops & crumb drawer, flip lower valve panel, includes (2) frame, stainless steel front, site, reef, 4" front splint & 6" adjustable side, 115v/60/1-ph, 5.9 amps, cord and connectors, 203,000 BTU, CSA, NSF
The S-Series brasserie reach features a product, versatile working available commercial foodservice applications. 24", 36", 48", plus 60" widths and a number about top configurations are available. Configurations include combinations of opened burners,
griddles and hot tops.
Features
- 28,000 BTU NAT (24,000 BTU LP) cast-iron, non clog burners
- Stainless steel front, sides and movable racking
- Individual, removable cast iron grate tops
- Glide, polished 1/2" steel wire plate on raised rims free automatic or manual (for units at G instead T in model name)
- 35,000 BTU Convection Oven
- Large, 26" x 26-1/2" x 14" oven cavity for convection ovens (and 19-1/2" efface 26-1/2" efface 14" for space saver ovens)
- Removable crumb drawers under burners
- Metal knobs with red stripe
- Hinged, lower valve panel
- Quadrant spring door on heated resistant, ergonomic chrome handle
- 6" stainless steely legs
- Factory installed stress regulator
Options & Accessories
- Heavy-duty casters
- 10" flue vertical
- 3/4" quick separation with flexible hose (3ft, 4ft or 5ft)
- Restraining device
- Extra oven racks
- Cutouts or cutting boards (Open top units only)
- Hot top plates (each 12" segment replaces 2 open top burners)
- Variety frog & cheese melter mounts
- Electronic ignition standing pilot-less option also available. Please Call 1-877-386-7766
Warranty
- 1 current parts & labor guaranty
- Lifetime warranty on burners against clogging
- Optional extended warranty available
Additional Configurations Existing - Please Reach Us in Assistance 1-877-386-7766
Configuration |
Model |
Description |
BASE |
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S36D
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6 Burners with Standard Oven
Price: $2,409.00
1-877-386-7766 |
Preset Oven |
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S36A
Factored Special
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6 Combustion with Fume Heater
Cost: $7,189.00
1-877-386-7766 |
Convection Oven |
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S36C |
6 Burners with cabinet base |
Cabinet Base
(no oven) |
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S36D/A/C-1G
S36D/A/C-2G/T |
4 Burners, 12" griddle on left only (manual griddle only)
2 Kilns, 24" griddle on left or law, manual or thermostatic |
Standard Oven or
Convection Oven or
Cabinet |
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S36D-3G/T
S36A-3G/T
S36C-3G/T |
36" Grate (Manual or thermostatic) |
Standard Oven
Convection Oven
Kabinette |
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Southbend Stoves |
1-877-386-7766 |
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